extremely tasty sweet of Sri Lankan cuisine. It is a sweet-cake of jaggery and rice flour made into a paste flattened into circles and fried. INGREDIENTS - Rice,grated Jagegry,Cardamom...
Chips More Hazelnuts Chocolate Chip Cookies are great tasting and made with even more real chocolate chips and chunky hazelnuts. They are perfect for snacking, for box lunches and are loved by the...
A traditional Sri Lankan delicacy made from milk, dates, flour, chocolate essence and vanilla
Dodol also known as කලු දොදොල් (Kalu Dodol/ Black dodol) in Sri Lanka, is a popular dish primarily from the region of Hambantota. A time consuming and complicated dish to prepare which requires a...
Dodol also known as කලු දොදොල් (Kalu Dodol/ Black dodol) in Sri Lanka, is a popular dish primarily from the region of Hambantota. A time consuming and complicated dish to prepare which requires a...
A traditional Sri Lankan sweet made from condensed milk, sugar and vanilla essence 50 pcs per pack
This is a Sri Lankan sweet specially making for Sinhala & Tamil New Year. And also for the traditional occasions. INGREDIENTS - wheat flour, coconut milk, egg, turmeric, Oil,Salt Approx 20g per 1pc.